i used angle hair spaghetti coz they cook very fast n they're not too rich gak.. tats y spaghetti nmpk kurus ya.. hihihi.. recipe ni tuk sorang je tau coz i was experimenting jer.. ajoy wanted to eat something else.. ok here's d recipe:
1 portion of spaghetti - boil first
2 cloves of garlic - chopped
1 long cili padi - chopped
2 button mushrooms (canned) - sliced
1 white button mushrooms (fresh) - sliced
chicken cube/stock (ckit jer)
black pepper
salt (if necessary)
salt (if necessary)
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in a heated pan, stir fry the garlic and cili padi.. when it turns slightly brown, put in the chicken cube (i use a small portion jer, secukup rasa) and stir fry lg. pastu put in the mushrooms and dash some black peppers in.. when the garlic da turn almost brown, put in the spaghetti, gaul and done! hihi..
original recipe is to use chili flakes or dried chilies.. tp i dont hv those, so i used chili padi jer, sedap jerrrr... hehe.. and we can always add in prawns, mussels, capsicum and anything we want.. and if we have olive oil, better to substitute olive oil with cooking oil.. happy trying! :)
p/s: i checked recipes from the internet, most of them will sprinkle some parsley flakes & dash some oregano too.. i wanted to do td tp terlupa.. so, put tat in mind when u're preparing yr olio k.. :)
p/s: i checked recipes from the internet, most of them will sprinkle some parsley flakes & dash some oregano too.. i wanted to do td tp terlupa.. so, put tat in mind when u're preparing yr olio k.. :)
