Salam readers..

This blog is my personal collection of recipes.. I learnt cooking when i was about 13 or 14 yrs old from my lovely mummy.. I started with writing the recipes in a school notebook yg kotak2 utk maths tu.. I dont even remember where I put that book dah hehe.. Then I translated (eng > bm), typed, printed and filed them for easy reference for our house helpers.. This file has been in my mummy's kitchen for a longgggg time..

Now that I'm married, I've learnt some new recipes obtained from the internet, whc I tweaked to suit our tastebuds.. So kira internet recipes tu dah modified to our own liking la.. And of course I'm also learning new recipes from my MIL too.. Apart from my mum, my MIL and the Internet, I will also feature recipes sent by my friends here.. ^_^

Most of the recipes in this blog are very simple to cook, very suitable for us women who doesnt really have the luxury of time to cook an elaborated meal.. Sekali sekala ok la kan..

I hope you enjoy this blog as much as I enjoy sharing the recipes with you.. Happy trying! Happy cooking!

Monday, August 23

::ayam bakar lea & perrins::

ni kalau tak silap i was my sister's recipe..

{bahan2}

ayam
sos lea & perrins
kicap cair
air tepung jagung

{cara2}

1) perap ayam dengan kicap cair dan lea & perrins dan sedikit garam

2) masukkan di dalam oven dan bakar hingga ayam masak. check yr chicken from time to time

3) untuk sosnya, rebuskan air sisa perap ayam tadi 

4) masukkan sedikit air tepung jagung, gaul sebati dan didihkan

5) bila ayam dah masak, keluarkan ayam dan letak dlm bekas hidang

6) tuang sos ke atas ayam dan hidang.. 

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