Salam readers..

This blog is my personal collection of recipes.. I learnt cooking when i was about 13 or 14 yrs old from my lovely mummy.. I started with writing the recipes in a school notebook yg kotak2 utk maths tu.. I dont even remember where I put that book dah hehe.. Then I translated (eng > bm), typed, printed and filed them for easy reference for our house helpers.. This file has been in my mummy's kitchen for a longgggg time..

Now that I'm married, I've learnt some new recipes obtained from the internet, whc I tweaked to suit our tastebuds.. So kira internet recipes tu dah modified to our own liking la.. And of course I'm also learning new recipes from my MIL too.. Apart from my mum, my MIL and the Internet, I will also feature recipes sent by my friends here.. ^_^

Most of the recipes in this blog are very simple to cook, very suitable for us women who doesnt really have the luxury of time to cook an elaborated meal.. Sekali sekala ok la kan..

I hope you enjoy this blog as much as I enjoy sharing the recipes with you.. Happy trying! Happy cooking!

Monday, August 23

::ayam masak paprik::

{bahan2}

ayam - potong kecil2
bawang putih - cincang/tumbuk
bawang besar - hiris
halia - hiris/tumbuk
cili merah/cili padi - hiris/tumbuk
oyster sauce
kicap pekat
kicap manis
air tepung jagung
daun limau purut
sayur > kobis, carrot, kacang panjang and cauliflower


{cara2}

1) tumis halia, bwg putih dan cili merah/cili padi

2) masukkan ayam dan kacau rata hingga ayam masak

3) masukkan kicap, sos tiram, air dan sayur2an...

4) kemudian masukkan air tepung jagung, garam dan gula. didihkan

5) bila sayur da agak lembut, tutup api dan hidang.. 

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